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 Dasheri mangoes are highly aromatic and bear a tropical, nectar-like scent. The fruit’s flesh is very sweet and contains tropical, fruity, and mildly tangy nuances.
Mild in taste, this variety of mango looks like a parrot’s beak. Hails from Karnataka, Andhra Pradesh and Telangana, the flesh of this variety is not sweet like other varieties but is great for for salads and pickles.
Being among the most expensive varieties, the color of the pulp resembles saffron, the spice it is named after. It is mostly grown in and around Ahmedabad and Gujarat.
Native to Maharashtra, this variety is now also grown in Gujarat and some parts of Karnataka. If we go by reports, this is the most expensive variety that is also exported in other parts of the world.